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Name: Kiara Bella Sparkling Wine (Kiara Mia)
Varietal Blend: 85% French Colombard, 15% Chardonnay
Appellation: California
Winemaking Method: Charmat method (off-dry) for balance and a clean finish
Chemistry: Alcohol 11%, Residual Sugar 1.5 g/L, pH 3.11, Total Acidity 6.8 g/L
Tasting Notes & Food Pairings
Aromas & Palate: Lively aromas of nectarine and citrus with crisp, sparkling bubbles dancing on a green apple palate.
Suggested Pairings: Versatile aperitif that handles spicy or herbaceous dishes; bright acidity holds up well to fresh seafood, deep-fried foods, and cream-based sauces.
Name: Kiara Bella Sparkling Wine (Kiara Mia)
Varietal Blend: 85% French Colombard, 15% Chardonnay
Appellation: California
Winemaking Method: Charmat method (off-dry) for balance and a clean finish
Chemistry: Alcohol 11%, Residual Sugar 1.5 g/L, pH 3.11, Total Acidity 6.8 g/L
Tasting Notes & Food Pairings
Aromas & Palate: Lively aromas of nectarine and citrus with crisp, sparkling bubbles dancing on a green apple palate.
Suggested Pairings: Versatile aperitif that handles spicy or herbaceous dishes; bright acidity holds up well to fresh seafood, deep-fried foods, and cream-based sauces.